Australian Coldwater
Lobster Tail
Served with Drawn Butter and
Garlic Smashed Potatoes … MP
Alaskan King Crab Legs
Served with Drawn Butter and
Garlic Smashed Potatoes
Grilled Gulf Grouper
Served with Risotto and
Wilted Spinach and
Balsamic Reduction
Seared Georges Bank
Scallops
Served with Roasted Red Bell
Pepper and Feta Ravioli with
Garlic Infused Olive Oil
Seared Pacific
Yellowfin Tuna
Served with Thai Cucumber Salad and Soba Noodles …ó
Grilled Scottish Salmon
Served with Wild Rice and
Champagne Sauce
Crispy Jumbo Butterfly Fried Shrimp
Served with Shoestring Potatoes and Cocktail Sauce
Arkansas Rainbow Trout
Almandine
Served with Wild Rice
Seared Breast of
Long Island Duck
Served with Risotto …ó
Sautéed Breast of
Mississippi Quail
Served with Wild Rice
Roasted Breast of Chicken
Served with Creamed Spinach
Grilled Seasonal
Vegetables
Served with Risotto and Balsamic Reduction